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  • Full Time
  • Permanent
  • Windhoek



Introduction We are looking for a skilled Blockman to provide high-quality meats and services to our customers. The Blockman will perform quality inspections, use meat grinders, knives, saws, and other tools to cut meat down into smaller portions, weigh, price, and package cuts, and ensure that displays and signage are attractive and eye-catching. You will also speak to customers to determine their needs, provide advice regarding proper cuts of meat and preparation methods, and coordinate pickups or deliveries.

To succeed as a Blockman, you should be courteous, knowledgeable, and detail-oriented. You should have excellent communication skills and a strong understanding of meat quality, cuts, and preparation.

Job Functions Cut, trim, or/ and prepare consumer-sized portions of meat for use or sale in retail establishments.
Industries Retail
  • Cutting, grinding, and preparing meats for sale.
  • Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive.
  • Weighing, packaging, pricing, and displaying products.
  • Performing quality inspections on meats and other products.
  • Adhering to food safety and sanitation controls.
  • Greeting and speaking to customers, providing advice, answering questions, and accepting orders or payments.
  • Selects meat from wholesalers or abattoirs.
  • Custom-cuts to meet his customers’ special needs.
  • Prepares meat products such as sausage or ham.
  • Weighs the meat and packs it.
  • Labels the packets of meat and prices them.
  • Displays and wait on customers.
  • Maintains records and inventories.
  • Education or food preparation or meat cutting experience.
  • Ability to use hand tools, stand or walk for extending periods, lift heavy items, and work in cold environments.
  • Knowledge of meat preparation techniques and cuts.
  • Strong communication, task management, and customer service skills.

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